Ghana Cooking Experience
Overview
Number of guests: Maximum number of 30 persons
Rating:
Price
Detailed Itinerary
- Meet at Club 69 in Osu at 10:30 AM.
- Begin with an interactive local market tour or head directly to the kitchen workshop.
- Learn to identify, select, and source essential West African spices and fresh ingredients.
- Select two iconic dishes, including Jollof, Waakye, Fufu, or Banku, then join your local chef in her private kitchen for a hands-on masterclass.
- Prepare Abele Walls frozen dessert before, then savor your complete homemade feast.
- Drop-off at a location of your choice after the tour completes.
Next Steps
- Request trip & approve plan.
- Payment Options.
Book directly with a local, licensed tour operator. Keep it in Ghana!
Frequently Asked Questions
Yes. All ingredients and protein choices can be customized to accommodate allergies, halal preferences, gluten sensitivities, or personal dietary requirements.
Yes. Traditional West African dishes like Jollof, Waakye, Red Red, and various soups can easily be prepared using entirely plant-based ingredients without sacrificing authentic flavors.
You select signature dishes from options like Jollof Rice, Waakye, Fufu, or Banku with various soups, followed by a traditional Abele Walls frozen dessert.
Tap water is not recommended for direct drinking. We use purified bottled or sachet water for all cooking, drinking, and food preparation during the workshop.
Yes. Polite bargaining is part of the culture when shopping for fresh ingredients in local markets, and your host will guide you through the process.
You will meet directly with your guide at CLUB 69 in Osu at 10:30 AM before starting the market tour or cooking session. Alternatively, we can arrange for hotel pickup at 10:00 AM and drop you off after the cooking session.
We keep class sizes small and intimate so every participant receives personalized, hands-on instruction from the chef.
Yes. You are welcome to capture photos and videos in the kitchen and during the market walk, though asking stallholders before filming in markets is appreciated.
This activity requires minimal physical effort. It involves light walking during the market tour and standing in the kitchen while preparing food.
Yes. Solo travelers can readily join scheduled cooking classes or book a private solo session.
Many traditional Ghanaian dishes, such as Fufu and Banku, are eaten using your right hand. Your chef will gladly demonstrate the traditional eating etiquette before you dine.
It depends on the household. Upon entering the home kitchen, ask your host or follow their guidance regarding footwear.
Yes. Ghana is widely known as one of the safest and most welcoming destinations in West Africa for travelers.
Yes. A deposit secures your spot in the kitchen and allows the team to purchase fresh market ingredients in advance.
Upon cancellation, Easy Track Ghana will refund recoverable funds received, less a cancellation fee of up to 8.5% of the quoted tour fare. Unrecoverable costs may include accommodation deposits, transportation reservations, domestic flights, or other third-party services. Unrecoverable costs may be significant if the cancellation notice is received close to the tour date.